Monticello Restaurant

The Basics

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Cuisine: American with a Southern Flair
Ambiance: Elegant-Chic
Address: 235 N. Tryon Street, Charlotte, NC 28202
Phone: 704.342.1193
Web Site: http://www.dunhillhotel.com/monticello-restaurant/index.cfm
Must Taste (Lunch):

  • Entrees: Shrimp + Grits – $11 – a wonderful rendition for shrimp + grits; try this is you’re visiting the south

Pricing Samples (Lunch):

  • Soup: $6
  • Entrees: $9-$14

Best For: Romantic Date, Business Lunch
What to Wear: I’d err on the dressy side – probably not jeans
Fave Points: Nice and quiet, great quality of food, attentive service, excellent prices for such good food
My Fave Dish: Shrimp and Grits

Menu pricing and availability subject to change.

My Dish

A foodie-friend and I went to Monticello Restaurant last winter for a nice change-of-pace from the usual, busy, work-day lunch. Located to the Dunhill Hotel , this restaurant is in the heart of uptown.

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The inside of the restaurant was on the smaller side, but not cramped-small – it was cozy + intimate-small. The place had a steady stream of traffic, but it was also nice and quiet so my friend and I could carry on good conversation. There were a few business meetings taking place around us. This would be the perfect place to take a client (or even romantic date).

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I liked how they folded the napkins.

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The fresh flowers on the tables were a nice touch, too.

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Pre-entree, we were served some bread with a trio of delicious butters – regular, olive-butter, and (I believe) pumpkin-butter. They were all quite good – I’m a big fan of flavored butters.

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My co-worker got The Club sandwich ($9), which she had with french fries. I’m sure the sandwich was quite good, but I recommend trying one of their more interesting entrees, like these options that sound tasty: Strawberry Fields (“Fresh Greens, Driscol Strawberries, Aged Stilton, Grilled Chicken Strawberry Vinaigrette”) salad or Grilled Chicken Bruschetta (“Herb Marinated Chicken, Fresh Tomato Bruschetta, Garlic Mashed Potatoes“), unless you’re really craving a sandwich to eat.

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I went for the Shrimp and Grits ($11) – from the menu: “Harbor Banks Shrimp, Mushrooms, Peppers, Apple Wood Bacon, Cajun Cream Sauce.”

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I thoroughly enjoyed my Shrimp and Grits entree. I thought the bacon and green pepper were nice touches. The Cajun Cream Sauce had a great flavor, but the cream in the sauce made it a wee bit heavier than other shrimp and grits I’ve had. In my opinion, it’s worth the extra calories for the flavor.

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My friend and I also split the (I think it was – no dessert menu online so I can’t confirm) flourless chocolate cake. Thank goodness we split this dessert! We both thought it was delicious, but quite rich. Save room for this or plan to share. Great choice for chocolate lovers.

Final Dish

I’ve long walked by this restaurant and never thought to go in because it always looked so expensive. Though it may be more pricey for dinner (not sure, haven’t been yet), the lunch is quite reasonable. If you are looking for a quiet, relaxing, high-quality lunch for a great price, try Monticello Restaurant.

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